Stripers AKA Rockfish :) Blackened & Fried!
Y'all....I LOVE Rockfish. Seriously, it's one of my favorite fish in the world to eat! It's so juicy and has the perfect amount of flaky yet meaty texture making it super versatile for cooking! Our favorite ways to eat it lately have been baked in the oven with lemon, olive oil and your blackening seasonings and then of course cut up into bite size chunks and fried wi[...]